The cook of the winter colds

Tbilisi restaurant Pasanauri announces a vacancy for the position of a Sous Chef. We are looking for a professional with at least 1 year of experience and the ability to create high-quality dishes. Our restaurant needs an employee who provides the best service to customers and constantly strives for improvement.

The position requires significant responsibility and discipline, which allows you to take care of both the kitchen and better serve customers. It is necessary to be motivated and interested in updating your knowledge. Our team offers development opportunities in both the career and professional arenas, which gives the chance to gain practical experience on a full-time basis.

If you are ready for new challenges and can support teamwork, please send your resume to the specified e-mail or contact us at the number. We look forward to meeting our new team member and active cooperation