Aseptic bags (packages) with a capacity of 220 l

Aseptic bags (bags) with a capacity of 220 l with standard, high and extra high oxygen barriers and a one-inch Elpo valve with an internal plug for metal barrels.
The bags are designed for packing fruit and vegetable purees and concentrates with different acidity and Brix 12-14% (apple puree, tomato paste, other fruit and vegetable purees), oils, sauces and other products for storage in a warehouse and for transportation.
The outer container for the bag is a metal barrel with a lid.
The shelf life of aseptic bags before bottling is 36 months from the date of manufacture.

Direct deliveries from China. Minimum lot from 5000 pcs. or by agreement.
Price - by agreement